An assortment of exciting and original chocolates.
The Haute Couture collection comprises small chocolate disks in both classic flavours for lovers of authenticity and spices for fans of originality. The centre of the presentation box is taken up with plain Grands Crus from all four corners of the globe. They are surrounded by Haute Couture’s very own pralinés, dark ganaches with overtones of spices, fruits, infusions of teas or flowers, milk ganaches or caramels made with fleur de sel and marzipan.
A treasure trove of the most classic of recipes to the most creative. Benoît Nihant takes you on a journey throughout the world of flavours and delights.
Each presentation box comes with a booklet that describes each of the perfumes.
• Prélude box – 20 chocolates
• Tasting and storage: Keep in the original packaging at 16 – 18°, away from the sunlight and humidity. Consume within 15 days of purchase.
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