Benoit Nihant Chocolatier
        
        
          
          
          
          
              
          
          
        
      
    Gingers
            Regular price
            
              €16,20
            
            
              
              
            
            
          
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            Candied Autralian ginger, dipped in 70% chocolate from Dominican Republic. Only the young shoots of Australia’s best ginger have been selected for this recipe. The result is exceptional: juicy, tender and no fibre. Creating a sweet, delicate flavour, our candied ginger will delight connoisseurs and novices alike!
• Weight: 115g
• Tasting and storage: Keep in the original packaging at 16 – 18°, away from the sunlight and humidity. Consume within 30 days of purchase.